64) Lamb Naga

(Bhuna-style chicken or lamb cooked in a fiery naga pepper sauce)

63) Lamb Chettinad

62) Lamb Rogan

(Marinated in various herbs & spices, cooked with fresh tomato)

61) Lamb Sag

(Cooked with fresh spinach, well fried and dry.)

60) Lamb Tikka Masala

(Cooked In Delicious Masala Sauce)

59) Lamb or Goat Dansak

(Marinated Meat Cooked With Lentils Hot, Sweet And Sour Sauce)

58) Lamb or Goat Achari

(Cooked With Indian Lime Pickle)

57) Lamb or Goat Karahi

(Cooked With Onion And Bell Pepper In Medium Spicy Sauce To Produce...

56) Lamb or Goat Bona

(Choice Of Meat Sauteed With Onion And Curry Sauce)

55) Lamb or Goat Balti

(Cooked With Onion, Bell Pepper In Balti Sauce)